Cooking, recipes, English.

Sauerkraut salad with beetroots juice.


Description: Cabbage Salad is very tasty and healthy food, rich of vitamin C. This salad can be delicious appetizer.

Ingredients:
100 g (3,5 oz) sauerkraut, drained.
3 tbsp fresh beetroots juice.
1 tbsp olive oil.

For decoration:
Melissa leaves.

Method:
1. Mix all ingredients. Stir.
2. Decorate with Melissa leaves.