Cooking, recipes, English.

Cucumber stuffed with tomato and egg.


Ingredients:
3 fresh cucumbers, washed.
lettuce leave.

For stuffing:
1 tomato, chopped in cubes.
parsley leaves, chopped.
3 - 5 tbsp sour cream.
1 egg, hard boiled, chopped.
salt to taste.

Method:
1. Cut the cucumbers into halves horizontally. Take away seeds. Set aside.
2. Mix tomato cubes with