Hvorost (Brushwood).

✔ 2 cups mineral water,
✔ 1 oz (450 g) flour,
✔ 1 tsp sugar,
✔ 1 cup icing sugar,
✔ 14 oz (400 g) oil.

✔ Method:
1. Pour In the saucepan mineral or sweet carbonated water, put flour and sugar, Mix thoroughly.

  2. Roll it out thinly, cut out rectangles, in the medium each do a longitude cut and through it stretch, put, one end. Make hvorost.

3. Hvorost is necessary fry in good oil. When Hvorost will become a brown, carefully remove it from the oil by the skimmer, put on the dish and dust generously with icing sugar.