Carrot cake with bread crumbs.

Description: Carrot and Bread!

Ingredients:
✔ 500 g (1 lb) carrot, cooked, peeled and finely grated.
✔ 1 cup bread crumbs
✔ 1/2 cup sugar
✔ 6 eggs.
✔ 100 g (3,5 oz) butter,
✔ 100 g (3,5 oz) raisins.

Method:

1. Combine all ingredients, at last add egg yolks and beaten to a white foam egg - whites. Beat the mixture carefully.

2. Pour the mixture into greased tin and bake in the oven for about 1 hour.