Tomato salad with mushrooms.

Помидоры фаршированные

Ingredients:
✔ 300 g (10,5 oz) tomato, chopped
✔ 300 g (10,5 oz) mushrooms, cooked and chopped
✔ 200 g (7 oz) potatoes, cooked, cubed
✔ 1 onion, finely chopped
✔ 50 g (1,7 oz) olive oil
✔ salt, chopped dill to taste

Cooking Instructions:

Combine all ingredients. Stir thoroughly.

Медальоны из перцев и помидоров