Turnip salad.

Description: Rich of vitamins. This salad can be delicious appetizer.

Ingredients:
100 g (3,6 oz) turnip, grated.
1 - 2 tbsp olive oil.

For decoration:
Dill and lettuce leaves.

Method:
1. Put grated turnip into bowl, add olive oil. Stir thoroughly.
2. Serve on lettuce leaves. Decorate with dill.